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50 mins

Bella Bolognese Lasagne

A week-night family lasagne: Bella Bolognese Blend turns mince into a rich, veg-packed ragù in 15 minutes, ready to layer and bake.
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Bella Bolognese Lasagne

Ingredients

  • 500g beef mince
  • 1 pack Frood Bella Bolognese Blend
  • 400ml water
  • 1 tbsp olive oil
  • 9 dried lasagne sheets
  • 500ml white sauce (béchamel), shop-bought or homemade
  • 60g grated Parmesan or Cheddar
  • Rocket or salad leaves, to serve

Preparation Method

  1. Step 1

    Preheat the oven to 200°C (170°C fan).

  2. Step 2

    Heat the oil in a large pan, add the mince and cook until browned.

  3. Step 3

    Stir in the Frood Bella Bolognese Blend, add the water and simmer for 15 minutes, stirring occasionally.

  4. Step 4

    Layering time: spoon a layer of bolognese into an ovenproof dish, top with lasagne sheets and a layer of white sauce. Repeat, finishing with a layer of white sauce spread right to the edges.

  5. Step 5

    Scatter over the grated cheese and bake for 25 to 30 minutes, until golden and bubbling.

  6. Step 6

    Serve with rocket or salad leaves on the side.

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